Day 4, State College

This was our last full day in State College. Keith, Brenda, and Anita started it extra early and were at Sowers cafe by 6:30 to help the staff prep for the day. The morning started slow, but by 10:00, the place was full with people waiting in line until closing at 3:00. We enjoyed the buzz and the warm atmosphere of welcome and service.

Meanwhile, the rest of the group worked on projects at ABT: planting shrubs and deep cleaning in the main building. Around 11:00, they headed into campus and the student commons. They wanted to find students to do surveys with, but the day was really quiet, and they didn’t find many passers-by. It gave them a chance to spend quality time as a group instead.

Theo walked the whole way from campus to Sowers, a strategy by his dad to get him ready for a nice long nap on the way home. Javon and Genny and their two boys returned to Guys Mills in the afternoon, and Javon plans to meet the group in the morning enroute to New York City.

At 3:00, the remaining students embarked on a two-hour challenge down-town that Bryant put together for them. They divided into pairs and did as many of the assignments as they could, such as:

  1. Eat a donut at Duck Donut.
  2. Ask someone if there is something you can pray for them about.
  3. Find “Old Main” and learn when it was built.
  4. Busy a coffee or a flower and give it to someone.
  5. Take a picture with someone from another country.

Meanwhile, Anita visited with Ernest and Cathy, then joined the Bible study they hosted at 4:00.

At 5:00, church families and friends gathered for a meal with several people from China and Rwanda. After the meal, they talked to us about their home country and their experiences of adjusting to American culture. It was a good evening of learning and interacting with people who have experienced vast changes of lifestyle and language.

We worked together to clean up the meeting area, then met for our last debrief in State College. We feel humbled with the way the people here have taken us in and served us so generously even though our intention was to help them!

Now it’s time to pack up and pivot for the next segment of Apprenticing Term: New York City.

Day 3, State College

The weather disintegrated this morning and stayed wet and dreary all day. Lonita, Yisrael, and Javon were at Sowers for their morning team huddle at 7:15. The rest of us came for a lovely breakfast when the café opened at 8:00.

We left the Sowers trio there, and the rest of us came back for debriefing and orientation for the day with Ernest and Bryant. Some started digging holes to plant shrubs and others helped with deep cleaning in guest quarters.

At 11:00, we put those jobs on hold and headed into the student center at the University Park. We split into small teams to pass out flyers about Happy Valley Christian Community and look for students willing to take surveys. Because of the rain and wind, it didn’t work to be outside where some of us started. Keith and Annalisa found warm, comfortable places in the library and people to talk with. Those who stayed in the student commons had less success meeting people. It seemed students were focused on getting out of the rain and to the next class. Still, there were some good connections that happened.

We all came back to the hill (ABT headquarters) for a 3:30 Zoom meeting with Bible translator team member Leonard Hege. He is part of the team working with Mixtecs in southern Mexico. About 20 minutes into his fascinating presentation about the culture they live in and the challenges of their work as Christian workers, his electricity stopped, and we were unable to reestablish contact with him. We felt really disappointed but we prayed for their team and dispersed with free time that we hadn’t planned on.

For supper, we all enjoyed Chinese take out in Keith and Yisrael’s guest quarters, then we gathered with Ernest and Cathy’s family and Pomeranian puppies. They had invited a Christian friend, Mikayla, to come talk with us about her college career and her job as dorm supervisor. It was fascinating to hear about her classes, schedule, and what she does for the 30 ladies in her dorm! We met Mikayla today in the student commons, and we look forward to being with her tomorrow at supper as well.

After Ernests and the puppies and Mikayla left the circle,  the rest of us stayed in the same circle to debrief the day, and tried to head for bed before too late.

Day 2, State College

Keith took Annalisa and Wendy to Sowers Harvest Café by 7:15 so they could be assistants for the staff for the day. The rest of the group arrived when they opened after 8:00, and enjoyed a delicious breakfast.

We left Wendy and Annalisa at Sowers for the day, and the rest of us headed back to ABT headquarters to do odd jobs around the grounds. The ladies washed windows and blinds with Theo’s help.

 

The men helped run a wood chipper and later Brenda and Lonita helped spread the mulch. The manual work outside helped refresh everyone!

    

Meanwhile, Anita went with Ernest Eby and Shawn Miller to the student commons on Penn State campus. They advertised the student club, Happy Valley Christian Community, that Shawn is part of and found students who were willing to take part in a student survey.

After Sowers’ famous Thursday burgers for lunch, we spread out at our base for a few hours of rest and solitude. The sun was bright and warm, and it felt good to have margin in our full schedule and enjoy the good weather.

We met in town to go to an Indian restaurant, Café Alina. The proprietor met us at the door and took excellent care of us. He told us the servings are big, and which ones can serve more than one person. The butter chicken, biryani, and marinated chicken with rice was fantastic!

We wrapped up the day by debriefing and praying at Javon and Genny’s, who served us coffee and candy. It was a good day!

Day 1, State College Orientation

Most of the staff and TAP students gathered in the foyer to pray and wave us off at 8:30. Travel went smoothly and we soaked up the beauty of the calico leaves the entire three-hour trip to State College.

Our destination was Sowers Harvest for lunch. We’ll enjoy other meals there this week and take turns the team in the bustling café. They use hospitality as a bridge to connect with people, and see the business as a Kingdom embassy. The food and drinks were top-notch, and gave us energy for the afternoon.

We walked from the café with Ernest Eby, who took us an hour-long tour of the campus of Penn State University Park. We saw where student clubs can organize events and projects for other students. Ernest and Shawn Miller head up the student club called Happy Valley Christian Community and find ways to connect with college students who are lonely and/or want friendship, English practice, or Bible study. Over the next few days, we’ll come back here to engage with students by taking a survey that assesses their American experience as a foreign student and their interest in having a conversation partner or Bible study.

 

After the tour around the vast campus (we didn’t tour the 700 buildings) we settled into our lodging at All-Nations Bible Translation headquarters, which locals call “the hill.” The ladies have a lovely cabin, and the men stay across the parking lot in Ernest’s family’s basement.

We gathered in a circle to hear from Ernest, Shawn, Bryant, and Brian–all involved with various forms of outreach in State College. They told us their goals, stories, and visions for how we can join them this week. It was good to hear some of the back stories and framework of what we’ll be doing with them later.

Javon and Genny are staying at an Airbnb about twelve minutes away from the hill, and they hosted us for chili soup, corn bread, and lemon pie that we had brought for supper. We ate quickly and headed back to the café for culture night, an event they host every month. They invite college students from various countries to share about their country’s culture.

A student from Medina, Saudi Arabia gave a delightful presentation for an hour. His friend with him helped him serve Arabic coffee (with strong cardamom), dates, and a sweet pastry. He gave us time for a brief Q&A, then we mingled briefly before heading back to Javon’s for debrief and prayer.

 

 

The group is exhausted, but we are excited with what we learned today, and grateful for the ways we experienced beauty and goodness in many forms.

 

Day 12, September Farms and Wrap-Up

We had a self-serve and self-clean breakfast, and headed for September Farms by 7:30. But before we left, we said goodbye to Caleb and Sandra and their children, who returned home today. At the country store, we met the owners, Dave and Roberta Rotelle, who welcomed us with coffee and oriented us for our job.

They had an order for over 300 gift boxes but had a production glitch that delayed them, so today was the day they could have us help them assemble the boxes.

We worked until we ran out of cheese curds, so while we waited for those to be replenished, we helped in various parts of the store, labelling, wrapping muffins, and forming boxes. Dave treated us to a great lunch at the sandwich shop, which included their signature fried cheese curds. After lunch on the heated porch, we completed the boxed gift order. We also met Dave upstairs to hear his story of starting the business and their vision for it. He treated us to ice cream and coffee before we headed out.

Matthew and Kyle had arrived at our base before we got there and we circled up for a final debrief. We all shared memories of the trip, as well as low points, discussed ways it went well, and how we might plan it differently next time. It was good to hear from everyone and laugh over inside jokes.

We ordered Mexican take-out, and set the table for a special last meal.

Some people started to leave for home, and the group dwindled to seven students. We cleaned up and started putting things in boxes, then enjoyed a fire in the outdoor fireplace until we got too cold.

It’s been a good ministry apprenticing trip! We are deeply grateful for good connections with each other and the people we met, and for the privilege to see places and ways that God’s people are working with Him to accomplish His purposes.

Day 11, Freedom Ministries and Aquilla Villa

After yesterday’s storm, this morning was bright and cloudless. Schools were cancelled because of the bad roads, and we waited until 10:00 to venture out. Even then, some roads were covered or deep with slush, but the sun cleared them by afternoon.

At Freedom Thrift store in New Holland, we helped the staff in their enormous job of moving into a new location next door. We scattered throughout the two buildings and sorted clothes on racks, attached price tags, and moved merchandise, furniture, and shelving.

The women worked there until 12:30, then ate our packed lunches in the van on the way to Aquilla Villa. The men stayed on at the thrift store until 4:00. They also got a tour of Revelations of Freedom Ministries, a residential discipleship program for men struggling with addictions. The thrift store helps with the financial support of the ministry.

The ladies visited Aquilla Villa, a residential home for struggling women. Mel and Barbie Esh, the parent figures, hosted us in the office and served us coffee and cookies while they shared their vision and experiences, and answered our questions.

They gave us a tour of the rest of the house, and introduced us to the staff and resident ladies. We saw where they cook for and host events as well as where they produce a craft project that they sell. It was a privilege to sit with these people and hear their vision and passion for this ministry.

Back at our base, we loaded up at 5:30 and headed for our hosts, Marvin and Miriam Weaver. They have been long-term supporters of Faith Builders and invited us to a delicious spread of food in their dining room. After the meal, they told us stories and answered our questions about their life experiences.

Day 10, Philadelphia

Today was a day off. We headed for Philly at 9:00, with Larry and Karen Weaver, Katrina’s parents, leading the way. By 10:30, we parked in the center of the city and walked to City Hall to look around. The Christmas German Market was closed because of today’s bad weather coming.

We walked to Reading Terminal, a bustling, colorful indoor market. We took 45 minutes to explore and find lunch. We found good food, coffee, ice cream, and souvenirs then returned to the parked vans. We had intended to see more sights in the city but with the severe storm that was coming early afternoon, we headed back to the base early in effort to stay ahead of the snow.

In the parking lot, we said goodbye to Patrick and Bethany. We are so grateful for their leadership and investment in our group. The Weavers took the Heatwoles to their hotel near the airport so they can return to their home in SC tomorrow.

We drove into the snow in the last half hour or so, but the roads were mostly clear and we arrived back safely.

We had leftovers for supper, at a leisurely pace, and enjoyed a relaxing evening while the snow and sleet fell. It looks like we got about 6″ of snow so far.

Day 9, Piercing Word and Twin Valley Food Pantry

We started the day’s activities with Piercing Word and their executive director, Aaron House. Aaron shared a passionate workshop that demonstrated how to memorize the Bible in fun, life-giving ways. Their organization gives presentations where their script is the Scriptures in the ESV.

Aaron demonstrated his workshop points by coaching us in memorizing I Thess. 5: 16-18. See it, say it, do it!

Aaron gave us a mini workshop on leading discussion-based Bible studies. The level of experience he spoke from and the tools he gave us made the time very valuable.

We enjoyed a pizza lunch back at the home base, and rested before heading back out, this time to Twin Valley Food Bank. This organization supplies a monthly drive-through food bank for families in need. Today’s drive-through was more extensive, with provisions for Christmas dinner.

We helped package and stack various items on tables to get ready to deliver them to cars.

At 5:00, we rolled loaded carts out to cars, gave toy baskets to the children, asked people for their choice of turkey or ham, and placed the food parcels in their car.

By 5:40, most of the cars had come through the line. We stayed to put all the food away and clean up, and left at 7:00.

Patrick and Bethany had a delicious supper ready for us when we got back!

While enjoying their dessert of Biscoff cookies, we circled up for a final debrief while Patrick and Bethany are with us. Everyone has been working hard and is ready to call it a day!

Day 8, Medical Workers & Meadows of Hope

After breakfast and worship, everyone worked on various jobs:

  • bake scones for this evening
  • write notes for the care packages
  • arrange fruit plates for this evening
  • assemble 200 snack packages
  • grill burgers for lunch

Right after lunch, the men went to Lancaster City and met Mark Nisly, a nurse who works at Lancaster General Hospital. They had coffee with him, then took the snack packages to his break room so he could pass them out to his co-workers.

Meanwhile, the ladies went to Meadows of Hope, a home for troubled girls. Along with other wholesome ways of building a healthy life, they use equine therapy. We toured the barn and admired the eight horses that the girls work with. In the house, we saw their classroom and living quarters Our tour guides, Marcus Beiler and Deb Strite, are the supervisors. They explained the program and answered our questions. They clearly love what they do!

Patrick had chipotle bowls ready for us for supper when we got back. The men divided into two groups, took scones, coffee, and fruit, and spent the evening with small groups of nurses who wanted to tell us their stories and their experiences during the pandemic.

The ladies stayed at the home base and hosted two women who came for the evening. One of them told us her story of serving in a country near Mongolia for nearly a year. She passed around a box of oriental slippers that we got to wear for the evening. She told us about the hard parts and the ways God has been faithful. Our three hours together went very fast.

Day 7, Sunday

We drove about 20 minutes to a church that was hosting Piercing Word. This ministry performs passages from the Bible. This morning’s presentation featured the Christmas story, quoting from John 1, Luke 2, John 3, and passages from Romans and Isaiah. We found it beautiful and profound.

Before dinner at our base, we circled up for a debriefing and brief orientation for the next days’ activities. We enjoyed a classic Sunday dinner with roast beef and vegetables, then spent the rest of the afternoon resting.

Some of us made a solid start in writing notes on 200 gift tags for medical workers’ care packages we’ll assemble tomorrow.

Katrina’s parents live five minutes away and generously invited us there for supper. Afterward, we caroled for their elderly friends and neighbors. It was very enjoyable!