2023: Day 6, Silence and Solitude

This morning, we anticipated a day dedicated to prayer, solitude, and study rather than work. To kick off our day of rest, we made a final stop by Sowers Harvest Café. The indoor eating area was full, so we took our breakfast to the outdoor seating area and basked in the warmth of the morning. Bryant joined us and shared words about the place for Christians in influencing those around us for Jesus. He also encouraged us to read To Change the World by James Davidson Hunter.

Lucas in Dialog about Good Literature
Bryant Offering Words of Inspiration (📸: Jo)
A Parfait, a Cortado, and a Latte for Breakfast (📸: Jo)
Drinks from Sowers Harvest are excellent. (📸: Seth)
Gathering to Dine Outside
Speaking with Bryant (📸: Danny)

After saying goodbye to Bryant, we parted ways. Some returned to headquarters, some scattered to the arboretum near Penn State’s campus, some went other places on the campus, and Anita left for a friend’s wedding in a distant state.

Preparing to Leave the Parking Deck’s Seventh Floor to Find Time Alone (📸: Seth)

What we all experienced was silence, solitude, and time with God.

Among several other places, some found themselves experiencing solitude in the woods.
The weather was perfect today. The sky was blue, and the leaves were yellow.

When the time of silence had ended, we met again at headquarters to dine on poke bowls. We enjoyed the food and fellowship, but some expressed the opinion that fish is meant to be cooked rather than eaten raw.

Fellowship Around a Table

After prolonged fellowship over the meal, we began to think about our departure to New York City. Staff at the Ministry Training Center made a video about God’s call upon Christians to be a blessing to others, so we watched it together to prepare our hearts and minds for the next segment of our trip.

Tomorrow, we’re headed off to New York.

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